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RISES » 2015/1-2 » Cibo in età moderna e contemporanea tra produzione e consumo (secc. XVIII-XX)
ISSN 2499-2321

Carlo M. Travaglini

All'origine di RiSES: un progetto scientifico e culturale

pp.3-7, DOI 10.17426/DTJLEFFFVV

Articoli

Abstract: This paper presents the scientific and cultural motivations behind the desire, in such a difficult period for the Italian higher education system, to found a new journal on economic and social history. The scope of this editorial initiative is to cover a broad historical period ranging from medieval times to the contemporary era, with an international outlook and a particular sensitivity for the problems that are typical of modern society. Hopefully it will serve to stimulate a multidisciplinary debate, particularly with economist and historians. The overall aim to provide an instrument capable of contributing to the work and exchanges of ideas across the wider scientific community.

Keywords: Economic and Social History; History and Economics; Research and Contemporary Challenges

Referenze
  • download: n.d.
  • Url: http://archivio.centroricercheroma.it/?contenuto=indice-dei-fascicoli-rises&idarticolo=1241
  • DOI: 10.17426/DTJLEFFFVV
  • citazione: Carlo M. Travaglini, All'origine di RiSES: un progetto scientifico e culturale, "RiSES", I/1-2, pp.3-7, DOI: 10.17426/DTJLEFFFVV
 

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